Published in
Universidade Federal do Ceará, Revista Ciência Agronômica, 2(49)
DOI: 10.5935/1806-6690.20180038
Links
Tools
Amino acid composition, and determination and prediction of the protein digestibility of different sugarcane yeasts in broilers
Journal article published in 2018 by
Emanuela Nataly Ribeiro Barbosa,
Carlos Boa-Viagem Rabello,
Claudia Costa Lopes,
Edney Pereira Silva,
Ednardo Rodrigues Freitas 
This paper is made freely available by the publisher.
Full text: Download
Data provided by 