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Oxford University Press, The American Journal of Clinical Nutrition, 2(106), p. 519-529, 2017

DOI: 10.3945/ajcn.116.145169

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Chronic fructose substitution for glucose or sucrose in food or beverages has little effect on fasting blood glucose, insulin, or triglycerides: a systematic review and meta-analysis

Journal article published in 2017 by Rebecca A. Evans, Michael Frese ORCID, Julio Romero, Judy H. Cunningham, Kerry E. Mills ORCID
This paper is made freely available by the publisher.
This paper is made freely available by the publisher.

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