Biotechnological Production of Carotenoids and Their Applications in Food and Pharmaceutical Products
Book chapter published in 2017 by
Ligia A. C. Cardoso,
Francielo Vendruscolo,
Liliana I. C. Zoz,
Karen Y. F. Kanno,
Susan Grace Karp 
,
Júlio C. Carvalho
,
Júlio C. Carvalho
This paper is made freely available by the publisher.
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