Sustaining elevated levels of nitrite in the oral cavity through consumption of nitrate-rich beetroot juice in young healthy adults reduces salivary pH
Journal article published in 2016 by
Barbara Hohensinn,
Renate Haselgrübler,
Ulrike Müller 
,
Verena Stadlbauer,
Peter Lanzerstorfer ,
Gerald Lirk,
Otmar Höglinger,
Julian Weghuber
,
Verena Stadlbauer,
Peter Lanzerstorfer ,
Gerald Lirk,
Otmar Höglinger,
Julian Weghuber
This paper is made freely available by the publisher.
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