Published in
Taylor and Francis Group, Food and Nutrition Research, 1(61), p. 1341809
DOI: 10.1080/16546628.2017.1341809
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Food consumption, nutrient intake, and dietary patterns in Ghanaian migrants in Europe and their compatriots in Ghana
Journal article published in 2017 by
Cecilia Galbete,
Mary Nicolaou,
Karlijn A. Meeks 
,
Ama de-Graft Aikins,
Juliet Addo,
Stephen K. Amoah,
Liam Smeeth,
Ellis Owusu-Dabo,
Kerstin Klipstein-Grobusch,
Silver Bahendeka ,
Charles Agyemang,
Frank P. Mockenhaupt,
Erik J. Beune,
Karien Stronks ,
Matthias B. Schulze
and other authors.
,
Ama de-Graft Aikins,
Juliet Addo,
Stephen K. Amoah,
Liam Smeeth,
Ellis Owusu-Dabo,
Kerstin Klipstein-Grobusch,
Silver Bahendeka ,
Charles Agyemang,
Frank P. Mockenhaupt,
Erik J. Beune,
Karien Stronks ,
Matthias B. Schulze
and other authors.
This paper is made freely available by the publisher.
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