Published in
Frontiers Media, Frontiers in Marine Science, (3)
DOI: 10.3389/conf.fmars.2016.04.00009
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Tuna skin gelatin-based packaging containing seaweed extracts as edible coatings for tuna fillets.
Journal article published in 2016 by
Vala Milene,
M. Vala,
Vala Patrícia,
A. Horta,
Horta Andre,
Ana Augusto 
,
M. M. Gil,
Gil Maria
,
M. M. Gil,
Gil Maria
This paper is made freely available by the publisher.
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