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Sociedade Brasileira de Química, Química Nova

DOI: 10.21577/0100-4042.20160188

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Fabricação de filmes bionanocompósitos à base de pectina e polpa de cacau com potencial uso como embalagem para alimentos

Journal article published in 2016 by Pamela Melo, Marcia R. de Moura ORCID, Fauze Ahmad Aouada
This paper is made freely available by the publisher.
This paper is made freely available by the publisher.

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