Published in
Springer (part of Springer Nature), Food and Bioprocess Technology, 10(10), p. 1792-1797
DOI: 10.1007/s11947-017-1951-y
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Steady- and Unsteady-State Determination of the Water Vapor Permeance (WVP) of Polyethylene Film to Estimate the Moisture Gain of Packed Dry Mango
Journal article published in 2017 by
Diana Salgado,
Vinicio Serment-Moreno,
Pablo A. Ulloa,
Gonzalo Velazquez 
,
J. Antonio Torres ,
Jorge Welti-Chanes
,
J. Antonio Torres ,
Jorge Welti-Chanes
This paper was not found in any repository, but could be made available legally by the author.
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