Published in
Springer, Food Analytical Methods, 5(10), p. 1264-1272, 2016
DOI: 10.1007/s12161-016-0655-7
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Determination of Omega Fatty Acid Profiles in Egg Yolk by HILIC-LC-MS and GC-MS
Journal article published in 2016 by
Justyna Walczak,
Szymon Bocian,
Tomasz Kowalkowski 
,
Tadeusz Trziszka,
Bogusław Buszewski
,
Tadeusz Trziszka,
Bogusław Buszewski
This paper is made freely available by the publisher.
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