Characterization of oligosaccharides from industrial fermentation residues by matrix-assisted laser desorption/ionization, electrospray mass spectrometry, and gas chromatography mass spectrometry
Journal article published in 2007 by
Lobvi E. Matamoros Fernandez,
Hanne Risbjerg Sorensen,
Christel Jorgensen,
Sven Pedersen,
Anne S. Meyer 
,
Peter Roepstorff
,
Peter Roepstorff
