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Applications of Microbial Engineering, p. 122-157

DOI: 10.1201/b15250-6

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Recent Developments and Industrial Perspectives in the Microbial Production of Bioflavors

Book chapter published in 2013 by Gustavo Molina, Juliano L. Bicas ORCID, Érica A. Moraes, Mário Maróstica-Jr, Gláucia M. Pastore
This paper was not found in any repository; the policy of its publisher is unknown or unclear.
This paper was not found in any repository; the policy of its publisher is unknown or unclear.

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