Published in
Wiley, European Journal of Lipid Science and Technology, 11(113), p. 1375-1384, 2011
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Quality evaluation of cold pressed sunflower oils by sensory and chemical analysis
Journal article published in 2011 by
Alessandra Bendini,
Sara Barbieri,
Enrico Valli,
Kirsten Buchecker,
Maurizio Canavari 
,
Tullia Gallina Toschi
,
Tullia Gallina Toschi
This paper was not found in any repository, but could be made available legally by the author.
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