Published in
Wiley, Journal of the Science of Food and Agriculture, 1(97), p. 65-73, 2016
DOI: 10.1002/jsfa.7683
Links
Tools
Grape and environmental mycoflora monitoring in old, traditionally cultivated vineyards on Mount Etna, southern Italy
Journal article published in 2016 by
Cinzia Oliveri,
Patrizia Bella,
Matilde Tessitori,
Vittoria Catara 
,
Rosa La Rosa
,
Rosa La Rosa
This paper was not found in any repository, but could be made available legally by the author.
Full text: Unavailable
Published version:
archiving forbidden
Data provided by 