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Possible Roles of Diet in the Etiology of Rheumatoid Arthritis: A Systematic Review

Published in 2016 by Chi Zhang, Ka-Miu Chan, Ai-Ping Lu
This paper is available in a repository.
This paper is available in a repository.

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Preprint: policy unknown
Question mark in circle
Postprint: policy unknown
Question mark in circle
Published version: policy unknown

Abstract

Background: There is a growing interest in the possible role of diet in the prevention of rheumatoid arthritis (RA). However, the evidence for diet having a role in the etiology of RA is inconsistent, sometimes conflicting.