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Biosynthesis of Se-methyl-seleno-l-cysteine in Basidiomycetes fungus Lentinula edodes (Berk.) Pegler

Journal article published in 2016 by M. Klimaszewska, S. Górska, M. Dawidowski ORCID, P. Podsadni, J. Turło
This paper is available in a repository.
This paper is available in a repository.

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Preprint: policy unknown
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Abstract

Abstract Background The aim of the current study was to investigate whether the Basidiomycetes fungus Lentinula edodes can biosynthesize Se-methyl-seleno- l -cysteine, a seleno-amino acid with strong anticancer activity, and to optimize the culture conditions for its biosynthesis. We hypothesize that preparations obtained from Se-methyl-seleno- l -cysteine-enriched mycelia from this medicinal mushroom would possess stronger cancer-preventive properties than current preparations. Results By optimizing the concentration of selenium in the culture medium, we increased the mycelial concentration of Se-methyl-seleno- l -cysteine from essentially non-detectable levels to 120 µg/g dry weight. Significantly elevated levels of this amino acid also correlated with significant (twofold) inhibition of mycelial growth. Increases in the concentration of mycelial Se-methyl-seleno- l -cysteine appeared to be highly correlated with the enhanced biosynthesis of selenomethionine and total selenium content in mycelium. Conclusions We have demonstrated that in L. edodes , enhanced biosynthesis of this non-protein amino acid eliminates excess selenium.