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Di Luccia et al., 2002
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@inproceedings{Di Luccia2002, author = {Di Luccia, A. and Maurelli, L. and Alviti, G. and Faccia, M. and Liuzzi, V. and Caputi Jambrenghi, A.}, month = {jan}, title = {Effect of the technological processing on residual enzymatic activity of cathepsins in typical Italian hams}, year = {2002} }
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Effect of the technological processing on residual enzymatic activity of cathepsins in typical Italian hams
Proceedings article published in 2002 by
A. Di Luccia
,
L. Maurelli
,
G. Alviti
,
M. Faccia
,
V. Liuzzi
,
A. Caputi Jambrenghi
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