Protective Effect of a (Poly)phenol-Rich Extract Derived from Sweet Cherries Culls against Oxidative Cell Damage
Journal article published in 2016 by
Ana Matias,
Rita Rosado-Ramos,
Sara Nunes,
Inês Figueira,
Ana Serra,
Maria Bronze,
Claúdia Santos,
Catarina Duarte
This paper is made freely available by the publisher.
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