Effects ofStreptococcus bovisIsolated from Bovine Rumen on the Fermentation Characteristics and Nutritive Value of Tanzania Grass Silage

Hindawi, Scientific World Journal, (2016), p. 1-6

Journal article published in 2016 by Anderson de Moura Zanine, Emerson Alencar Bonelli, Alexandre Lima de Souza, Daniele de Jesus Ferreira, Edson Mauro Santos, Marinaldo Divino Ribeiro

, Luiz Juliano Valério Geron, Ricardo Martins Araujo Pinho

This paper is made freely available by the publisher.

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