Published in
Wiley, Acta Paediatrica: Nurturing the Child, 11(105), p. 1337-1347, 2016
DOI: 10.1111/apa.13395
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High levels of omega-3 fatty acids in milk from omega-3 fatty acid supplemented mothers are related to less immunoglobulin E-associated disease in infancy
Journal article published in 2016 by
Kristina Warstedt,
Catrin Furuhjelm,
Karin Fälth-Magnusson,
Malin Fagerås,
Karel Duchén 
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