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Springer, Food and Bioprocess Technology, 11(6), p. 3029-3037, 2012

DOI: 10.1007/s11947-012-0985-4

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Use of High-Intensity Ultrasound to Increase the Efficiency of Imazalil in Postharvest Storage of Citrus Fruits

Journal article published in 2012 by Antonio Dore, Maria Giovanna Molinu, Tullio Venditti, Guy D’hallewin ORCID
This paper is made freely available by the publisher.
This paper is made freely available by the publisher.

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