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Wiley, Journal of the American Oil Chemists' Society, 4(89), p. 747-747

DOI: 10.1007/s11746-011-1991-9

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Erratum to: Quality Characteristics and Antioxidants of Mavrolia cv. Virgin Olive Oil

Journal article published in 2012 by Efstathios Anastasopoulos, Nick Kalogeropoulos, Andriana C. Kaliora ORCID, Ageliki Falirea, Vassilis N. Kamvissis, Nikolaos K. Andrikopoulos
This paper is made freely available by the publisher.
This paper is made freely available by the publisher.

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