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Springer (part of Springer Nature), European Food Research and Technology, 6(226), p. 1545-1552

DOI: 10.1007/s00217-007-0685-x

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Effect of sun-drying on microstructure and texture of S. Bartolomeu pears (Pyrus communis L.)

This paper was not found in any repository, but could be made available legally by the author.
This paper was not found in any repository, but could be made available legally by the author.

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