Published in
Springer Verlag, Journal of Food Measurement and Characterization
DOI: 10.1007/s11694-015-9303-y
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Electronic tongue: a versatile tool for mineral and fruit-flavored waters recognition
Journal article published in 2015 by
Luís G. Dias,
Zelda Alberto,
Ana C. A. Veloso 
,
António M. Peres
,
António M. Peres
This paper is available in a repository.
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