Published in
Springer, Food Analytical Methods, 5(9), p. 1199-1209, 2015
DOI: 10.1007/s12161-015-0301-9
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Universal Primers Used for Species Identification of Foodstuff of Animal Origin: Effects of Oligonucleotide Tails on PCR Amplification and Sequencing Performance
Journal article published in 2015 by
A. Armani 
,
A. Giusti,
L. Guardone,
L. Castigliego,
D. Gianfaldoni,
A. Guidi
,
A. Giusti,
L. Guardone,
L. Castigliego,
D. Gianfaldoni,
A. Guidi
This paper was not found in any repository, but could be made available legally by the author.
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