Published in
Springer Verlag, Microchimica Acta, 9-10(182), p. 1783-1789
DOI: 10.1007/s00604-015-1512-x
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Enzyme-based sensing of glucose using a glassy carbon electrode modified with a one-pot synthesized nanocomposite consisting of chitosan, reduced graphene oxide and gold nanoparticles
Journal article published in 2015 by
Yongkang Ye 
,
Shun Ding,
Yingwang Ye,
Houchuan Xu,
Xiaodong Cao,
Sheng Liu,
Hanju Sun
,
Shun Ding,
Yingwang Ye,
Houchuan Xu,
Xiaodong Cao,
Sheng Liu,
Hanju Sun
This paper was not found in any repository, but could be made available legally by the author.
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