Published in
Taylor and Francis Group, Food Additives and Contaminants: Part A: Chemistry, Analysis, Control, Exposure and Risk Assessment, 2(32), p. 236-244, 2015
DOI: 10.1080/19440049.2014.996256
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Physiological behaviour of gliotoxigenicAspergillus fumigatus sensu strictoisolated from maize silage under simulated environmental conditions
Journal article published in 2015 by
V. Alonso,
L. Díaz Vergara,
C. Aminahuel,
C. Pereyra,
G. Pena,
A. Torres 
,
A. Dalcero,
L. Cavaglieri
,
A. Dalcero,
L. Cavaglieri
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