Published in
Taylor and Francis Group, Food Additives and Contaminants: Part B - Surveillance, 1(8), p. 63-66
DOI: 10.1080/19393210.2014.991355
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Monosodium glutamate in chicken and beef stock cubes using high-performance liquid chromatography
Journal article published in 2015 by
Buket Er Demirhan,
Burak Demirhan,
Ceren Sönmez,
Hilal Torul,
Uğur Tamer 
,
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