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Taylor & Francis, Food Additives and Contaminants: Part A: Chemistry, Analysis, Control, Exposure and Risk Assessment, 10(32), p. 1607-1616

DOI: 10.1080/19440049.2015.1070235

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High-resolution Orbitrap™-based mass spectrometry for rapid detection of peanuts in nuts

Journal article published in 2015 by Linda Monaci, Elisabetta De Angelis, Simona L. Bavaro ORCID, Rosa Pilolli
This paper was not found in any repository, but could be made available legally by the author.
This paper was not found in any repository, but could be made available legally by the author.

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