Dissemin is shutting down on January 1st, 2025

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Springer Verlag, Journal of Food Science and Technology

DOI: 10.1007/s13197-015-2109-4

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Pomegranate and mint syrup addition to green tea beverage stabilized its polyphenolic content and biofunctional potentials during refrigerated storage

This paper is available in a repository.
This paper is available in a repository.

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