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Elsevier, Food Control, (59), p. 750-758

DOI: 10.1016/j.foodcont.2015.06.057

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Antilisterial effect of citrus essential oils and their performance in edible film formulations

Journal article published in 2016 by Walter Randazzo ORCID, Ana Jiménez-Belenguer, Luca Settanni, Angela Perdones, Marta Moschetti, Eristanna Palazzolo, Valeria Guarrasi, Maria Vargas, Maria Antonietta Germanà, Giancarlo Moschetti
This paper is available in a repository.
This paper is available in a repository.

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