Published in
Food Additives and Contaminants, 6(19), p. 533-541
DOI: 10.1080/02652030110113744
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Contribution of cattle products to dietary intake of trace and toxic elements in Galicia, Spain
Journal article published in 2002 by
M. López Alonso,
M. Lopez Alonso,
J. L. Benedito 
,
M. Miranda,
C. Castillo,
J. Hernández ,
R. F. Shore
,
M. Miranda,
C. Castillo,
J. Hernández ,
R. F. Shore
