Published in

Georg Thieme Verlag, Planta Medica: Journal of Medicinal Plant and Natural Product Research, 11(78)

DOI: 10.1055/s-0032-1321310

Links

Tools

Export citation

Search in Google Scholar

Content of selected phenolic compounds in wine from rondo grapes grown in denmark and effect of heat and cryomaceration

Journal article published in 2012 by Xc Fretté ORCID, Jh Hansen, Jc Raasthøj, J. Broe, Lp Christensen
Distributing this paper is prohibited by the publisher
Distributing this paper is prohibited by the publisher

Full text: Unavailable

Red circle
Preprint: archiving forbidden
Orange circle
Postprint: archiving restricted
Red circle
Published version: archiving forbidden
Data provided by SHERPA/RoMEO