Published in
Springer Nature [academic journals on nature.com], Spinal Cord, 10(50), p. 772-777, 2012
DOI: 10.1038/sc.2012.43
Nutrition Society, Proceedings of the Nutrition Society, OCE5(70), 2011
DOI: 10.1017/s0029665111003612
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Meal provision in a UK National Spinal Injury Centre – a qualitative audit of service users and stakeholders
Journal article published in 2011 by
S. S. Wong,
A. Graham,
D. Green,
S. P. Hirani,
G. Grimble,
A. Forbes 
This paper is made freely available by the publisher.
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