Published in
Elsevier, Biosensors and Bioelectronics, 5(26), p. 2396-2401, 2011
DOI: 10.1016/j.bios.2010.10.019
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DNA-based biosensor for the electrocatalytic determination of antioxidant capacity in beverages
Journal article published in 2011 by
M. F. Barroso 
,
N. de-Los-Santos-Álvarez,
M. J. Lobo-Castañón ,
A. J. Miranda-Ordieres,
C. Delerue-Matos ,
M. B. P. P. Oliveira,
P. Tuñón-Blanco
,
N. de-Los-Santos-Álvarez,
M. J. Lobo-Castañón ,
A. J. Miranda-Ordieres,
C. Delerue-Matos ,
M. B. P. P. Oliveira,
P. Tuñón-Blanco
This paper is available in a repository.
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