Published in
American Dairy Science Association, Journal of Dairy Science, 9(95), p. 5276-5284
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Transfer rate of α-linolenic acid from abomasally infused flaxseed oil into milk fat and the effects on milk fatty acid composition in dairy cows
Journal article published in 2012 by
U. Moallem,
D. Vyas 
,
B. B. Teter,
P. Delmonte,
M. Zachut,
R. A. Erdman
,
B. B. Teter,
P. Delmonte,
M. Zachut,
R. A. Erdman
This paper was not found in any repository, but could be made available legally by the author.
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