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American Dairy Science Association, Journal of Dairy Science, 12(93), p. 5552-5560

DOI: 10.3168/jds.2010-3116

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Kinetic analysis and mathematical modeling of growth and lactic acid production of Lactobacillus casei var. rhamnosus in milk whey

Journal article published in 2010 by M. M. Alvarez ORCID, E. J. Aguirre-Ezkauriatza, A. Ramírez-Medrano, Á. Rodríguez-Sánchez
This paper was not found in any repository, but could be made available legally by the author.
This paper was not found in any repository, but could be made available legally by the author.

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