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Elsevier, Critical Reviews in Oncology/Hematology

DOI: 10.1016/j.critrevonc.2016.02.011

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Food of animal origin and risk of non-Hodgkin lymphoma and multiple myeloma: A review of the literature and meta-analysis.

Journal article published in 2016 by Saverio Caini, Giovanna Masala ORCID, Patrizia Gnagnarella, Ilaria Ermini, William Russell-Edu, Domenico Palli ORCID, Sara Gandini
This paper was not found in any repository, but could be made available legally by the author.
This paper was not found in any repository, but could be made available legally by the author.

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