Published in
Elsevier, Critical Reviews in Oncology/Hematology
DOI: 10.1016/j.critrevonc.2016.02.011
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Food of animal origin and risk of non-Hodgkin lymphoma and multiple myeloma: A review of the literature and meta-analysis.
Journal article published in 2016 by
Saverio Caini,
Giovanna Masala 
,
Patrizia Gnagnarella,
Ilaria Ermini,
William Russell-Edu,
Domenico Palli ,
Sara Gandini
,
Patrizia Gnagnarella,
Ilaria Ermini,
William Russell-Edu,
Domenico Palli ,
Sara Gandini
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