Published in
American Chemical Society, Biochemistry, 3(55), p. 510-518, 2016
DOI: 10.1021/acs.biochem.5b01107
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Analysis of the Amyloidogenic Potential of Pufferfish ( Takifugu rubripes ) Islet Amyloid Polypeptide Highlights the Limitations of Thioflavin-T Assays and the Difficulties in Defining Amyloidogenicity
Journal article published in 2016 by
Amy G. Wong,
Chun Wu,
Eleni Hannaberry,
Matthew D. Watson,
Joan-Emma Shea,
Daniel P. Raleigh 
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