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Oxford University Press, Journal of Public Health, 2(38), p. 265-269, 2015

DOI: 10.1093/pubmed/fdv025

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Folic acid levels in some food staples in Ireland are on the decline: implications for passive folic acid intakes?

Journal article published in 2015 by F. Kelly, E. R. Gibney, A. Boilson, A. Staines ORCID, M. R. Sweeney
This paper was not found in any repository, but could be made available legally by the author.
This paper was not found in any repository, but could be made available legally by the author.

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