Published in
Elsevier, Food Microbiology, 3(21), p. 327-334, 2004
DOI: 10.1016/s0740-0020(03)00075-3
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Effect of thymol and cymene on Bacillus cereus vegetative cells evaluated through the use of frequency distributions
Journal article published in 2004 by
Begoña Delgado,
Pablo S. Fernández 
,
Alfredo Palop,
Paula M. Periago
,
Alfredo Palop,
Paula M. Periago
This paper was not found in any repository, but could be made available legally by the author.
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