Published in
Elsevier, Small Ruminant Research, 1-3(78), p. 48-55
DOI: 10.1016/j.smallrumres.2008.04.005
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Cheesemaking aptitude of two Spanish dairy ewe breeds: Changes during lactation and relationship between physico-chemical and technological properties
Journal article published in 2008 by
D. P. Jaramillo,
A. Zamora,
B. Guamis,
M. Rodríguez,
A. J. Trujillo 
This paper was not found in any repository, but could be made available legally by the author.
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