Published in
Elsevier, Archives of Biochemistry and Biophysics, 2(476), p. 205-210, 2008
DOI: 10.1016/j.abb.2008.05.002
Links
Tools
Tissue distribution of isoflavones in ewes after consumption of red clover silage
Journal article published in 2008 by
Mireia Urpi-Sarda 
,
Christine Morand,
Catherine Besson,
Guillaume Kraft,
Didier Viala,
Augustin Scalbert,
Jean-Michel Besle,
Claudine Manach
,
Christine Morand,
Catherine Besson,
Guillaume Kraft,
Didier Viala,
Augustin Scalbert,
Jean-Michel Besle,
Claudine Manach
This paper was not found in any repository, but could be made available legally by the author.
Full text: Unavailable
Published version:
archiving forbidden
Data provided by 