Published in
Elsevier, Journal of Chromatography A, (1428), p. 162-175
DOI: 10.1016/j.chroma.2015.08.044
Links
Tools
Chromatographic and spectroscopic characterization of urolithins for their determination in biological samples after the intake of foods containing ellagitannins and ellagic acid
Journal article published in 2016 by
Rocío García-Villalba,
Juan Carlos Espín,
Francisco A. Tomás-Barberán 
This paper was not found in any repository, but could be made available legally by the author.
Full text: Unavailable
Postprint:
archiving forbidden
Published version:
archiving forbidden
Data provided by 