Published in
Elsevier, Journal of Chromatography A, 37(1218), p. 6308-6318
DOI: 10.1016/j.chroma.2011.06.085
Links
Tools
Simultaneous determination of thirteen polycyclic aromatic hydrocarbons and twelve aldehydes in cooked food by an automated on-line solid phase extraction ultra high performance liquid chromatography tandem mass spectrometry
Journal article published in 2011 by
Fabio Gosetti 
,
Ugo Chiuminatto,
Eleonora Mazzucco,
Elisa Robotti,
Giorgio Calabrese,
Maria Carla Gennaro,
Emilio Marengo
,
Ugo Chiuminatto,
Eleonora Mazzucco,
Elisa Robotti,
Giorgio Calabrese,
Maria Carla Gennaro,
Emilio Marengo
This paper was not found in any repository, but could be made available legally by the author.
Full text: Unavailable
Postprint:
archiving forbidden
Published version:
archiving forbidden
Data provided by 