Published in
Springer, European Journal of Nutrition, 8(53), p. 1727-1735, 2014
DOI: 10.1007/s00394-014-0679-y
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The impact of cereal grain consumption on the development and severity of non-alcoholic fatty liver disease
Journal article published in 2014 by
Michael Georgoulis,
Meropi D. Kontogianni,
Nafsika Tileli,
Aikaterini Margariti,
Elisabeth Fragopoulou,
Dina Tiniakos,
Rodessa Zafiropoulou,
George Papatheodoridis 
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