Published in

American Society for Microbiology, Applied and Environmental Microbiology, 5(82), p. 1412-1422, 2016

DOI: 10.1128/aem.03669-15

Links

Tools

Export citation

Search in Google Scholar

Respiratory Kinetics of Marine Bacteria Exposed to Decreasing Oxygen Concentrations

This paper is made freely available by the publisher.
This paper is made freely available by the publisher.

Full text: Download

Green circle
Preprint: archiving allowed
Green circle
Postprint: archiving allowed
Orange circle
Published version: archiving restricted
Data provided by SHERPA/RoMEO

Abstract

ABSTRACT During aerobic respiration, microorganisms consume oxygen (O 2 ) through the use of different types of terminal oxidases which have a wide range of affinities for O 2 . The K m values for O 2 of these enzymes have been determined to be in the range of 3 to 200 nmol liter −1 . In this study, we examined the time course of development of aerobic respiratory kinetics of four marine bacterial species ( Dinoroseobacter shibae , Roseobacter denitrificans , Idiomarina loihiensis , and Marinobacter daepoensis ) during exposure to decreasing O 2 concentrations. The genomes of all four species have genes for both high-affinity and low-affinity terminal oxidases. The respiration rate of the bacteria was measured by the use of extremely sensitive optical trace O 2 sensors (range, 1 to 1,000 nmol liter −1 ). Three of the four isolates exhibited apparent K m values of 30 to 60 nmol liter −1 when exposed to submicromolar O 2 concentrations, but a decrease to values below 10 nmol liter −1 was observed when the respiration rate per cell was lowered and the cell size was decreased due to starvation. The fourth isolate did not reach a low respiration rate per cell during starvation and exhibited apparent K m values of about 20 nmol liter −1 throughout the experiment. The results clearly demonstrate not only that enzyme kinetics may limit O 2 uptake but also that even individual cells may be diffusion limited and that this diffusion limitation is the most pronounced at high respiration rates. A decrease in cell size by starvation, due to limiting organic carbon, and thereby more efficient diffusion uptake may also contribute to lower apparent K m values.