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Food Engineering Progress, 4(18), p. 355-358

DOI: 10.13050/foodengprog.2014.18.4.355

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복분자 추출물의 기능성 원료 표준화를 위한 지표성분 Ellagic acid 분석법

Journal article published in 2014 by Kyu Seo Chae, Rak Ho Son, Song Yie Park, Ki-An Kim, Tae-Bum Lee, Ji-Wung Kwon
This paper was not found in any repository; the policy of its publisher is unknown or unclear.
This paper was not found in any repository; the policy of its publisher is unknown or unclear.

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