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Wiley, Journal of the Science of Food and Agriculture, 12(89), p. 2071-2081, 2009

DOI: 10.1002/jsfa.3692

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Changes in volatile composition during fruit development and ripening of ‘Alphonso’ mango

Journal article published in 2009 by Sagar S. Pandit, Ram S. Kulkarni, Hemangi G. Chidley, Ashok P. Giri, Keshav H. Pujari, Tobias G. Köllner ORCID, Jörg Degenhardt, Jonathan Gershenzon, Vidya S. Gupta
This paper is available in a repository.
This paper is available in a repository.

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