Published in

The Korean Journal of Obesity, 4(22), p. 197

DOI: 10.7570/kjo.2013.22.4.197

Links

Tools

Export citation

Search in Google Scholar

Food Intake and Gut Hormones

Journal article published in 2013 by Young Hye Cho, Sang Yeoup Lee ORCID
This paper is made freely available by the publisher.
This paper is made freely available by the publisher.

Full text: Download

Question mark in circle
Preprint: policy unknown
Question mark in circle
Postprint: policy unknown
Question mark in circle
Published version: policy unknown

Abstract

Peptide hormones, which regulate appetite, energy expenditure and glucose homeostasis, are released from the gastrointestinal tract in response to nutrients and they communicate information to the brain regarding the current state of energy balance. They can act on target peripheral tissues through circulation by either activating the vagus nerve or by activating the hypothalamus and brainstem so that are implicated in energy homeostasis. An overview of the main gut hormones implicated in the regulation of food intake and how some of these hormones are being targeted to develop anti obesity treatments are discussed in this review.